Restaurant 141 - Gourmet Dining on the Mieming Plateau by Joachim Jaud

Head chef Joachim Jaud at two-Michelin-star Restaurant 141 in Mieming, Tyrol
Logo of Restaurant 141 by Joachim Jaud

Awards

Venison dish at two-Michelin-star Restaurant 141
Guide Michelin emblem: 2 Michelin stars

Guide MICHELIN

2 Stars
Sturgeon with caviar — signature dish at Restaurant 141
Gault&Millau emblem: 4 toques

Gault&Millau

4 Toques | 17.5 Points
Cod with caviar at Restaurant 141 — Gault&Millau Newcomer of the Year 2025

Newcomer of the Year

Gault&Millau

Newcomer of the Year 2025
Finely plated fish starter at Restaurant 141 — 98 Falstaff points

98

Points

Falstaff

98 Points
Carabinero prawn at Restaurant 141 — La Liste World's Top 1000

80,50

Points

La Liste

World's Top 1000
Mushroom composition at Restaurant 141 — Joachim Jaud ranked 15th of the 100 Best Chefs Austria 2026

15

of 100 Best Chefs

Rolling Pin

100 Best Chefs Austria 2026

Culinary Clarity

Restaurant 141 at Alpenresort Schwarz on the Mieminger Plateau is a gourmet restaurant for around 20 guests. Since spring 2024, Chef Joachim Jaud has been leading his culinary concept here: Clarity in product and technique.

Austrian cuisine forms the foundation of his creations, refined by Japanese precision and French finesse. Joachim's signature was shaped by stages with the Winkler brothers, Heinz Reitbauer, Christian Bau and Christian Jürgens – a school that today reflects in 2 Michelin Stars and 4 Gault&Millau Toques in Tyrol.

At 141, alpine roots meet cosmopolitan culinary art – Fine Dining on the Mieminger Plateau.

Our Signature Dish

SturgeonCaviar · Fig Leaf · Vin Jaune Sauce

Portrait of Head Chef Joachim Jaud

The Career of
Joachim Jaud

Growing up in the Tyrolean mountains, his connection to nature and honest products shapes his cuisine.

After instructive years with the country's best chefs and beyond, he has arrived where his journey began.

View Joachim's journey

Deeply rooted

Historic main house Obermieming 141 in 1958

Since

1694

The main house at number 141 was first mentioned in a document in 1694. Over centuries, in the same family, it grew into the embodiment of Tyrolean hospitality.

In 2024, Joachim Jaud opened his restaurant on this very ground. What arrives on the plate today rests on 331 years of history.

Chronicle

  1. 1694First documentary mention of the house
  2. 1958Cornerstone of the Alpenresort Schwarz
  3. 1976Expansion of the dining room
  4. 2019Rebuild on the historic foundation walls
  5. April 2024Opening of Restaurant 141 by Joachim Jaud
View the full story

Let yourself be

pampered

.

Experience culinary art at the highest level in an ambience that breathes history. We look forward to welcoming you to Restaurant 141.

Vouchers
Modern interior of Restaurant 141 with set tables
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Entrance area of Restaurant 141 with atmospheric lighting
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Elegantly set table with wine glasses
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Premium menu card of Restaurant 141
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Stylish interior focusing on table decor
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View into the dining room of Restaurant 141
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Cozy atmosphere at Restaurant 141
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Frequently Asked Questions

Answers to the most common questions about your visit to Restaurant 141.

You can adjust the number of guests directly in your reservation confirmation email – for example from 3 to 4 people – provided the change is made up to 48 hours before your reservation and seats are still available. As we source the fresh ingredients individually for each week, we kindly ask for this lead time. For later changes, please contact us directly.
No. You can decide together with our service team at the table whether you would like to enjoy the 5-course or 7-course menu. No advance commitment is required.
Please let us know about allergies and intolerances directly in the dedicated field of our online reservation form. We review each request individually and adapt the menu within our possibilities. Our kitchen is familiar with the most common allergens: nuts of all kinds, shellfish and crustaceans, fish, celery, gluten, lactose and others.
A purely vegetarian menu is unfortunately not possible. Our menu is conceived as a whole composition in which fish plays a central role. We can omit meat as well as shellfish and crustaceans – fish, however, is an integral part of the menu.
Yes. We are happy to prepare the menu without meat. Fish remains part of the experience – which is also why a purely vegetarian menu is not possible. If you would like two different versions of the menu at the same table – one classic, one without meat – that is of course possible.
We do not impose a binding dress code – but we recommend refined evening attire in the spirit of "smart casual" or "business casual". A jacket is welcome but not required; sporty casual wear is not suited to the occasion.
Children are welcome at Restaurant 141, provided they also enjoy our menu. We are unable to offer separate children's dishes.
Dogs are unfortunately not permitted in our gourmet restaurant. The other restaurants and hotel areas of Alpenresort Schwarz offer dog-friendly options.
Restaurant 141 has 20 seats. The intimate size is intentional and ensures every guest receives the full attention of our kitchen and service team.
We are open Wednesday, Thursday and Friday. The restaurant opens at 6:45 PM, and the menu begins at 7:00 PM.
Restaurant 141 is open Wednesday, Thursday and Friday from 6:45 PM; the menu starts at 7:00 PM. We are closed on these dates: 4 Nov 2026 – 6 Nov 2026; 19 Dec 2026 – 19 Jan 2027.
Should your plans change, the table can be cancelled free of charge up to 48 hours before your reservation. As we source the fresh ingredients individually for each week, we kindly ask for this lead time to plan accordingly. For later cancellations or no-shows, we will charge € 125,- per person.
Yes. To confirm your reservation, you provide a credit card as guarantee. It is only charged if you cancel less than 48 hours before your reservation or fail to appear – in which case € 125,- per person will be charged.
We offer two menus to choose from: 5-course menu € 194,- per person; 7-course menu € 225,- per person. Beverages and pairings are not included in the menu price.
Yes. Shellfish and crustaceans such as oysters, mussels, carabineros or scallops can be removed from the menu and replaced accordingly. Please mention this when reserving.
Our menu is conceived as a whole composition – swapping individual courses on request is therefore only possible to a limited extent. For allergies and intolerances, however, we almost always find a solution. Share your wishes when reserving and we will assess what can be done.
Yes. Our sommelière accompanies the menu with selected wines. The pairing is not included in the menu price and is settled separately on the evening.
Yes. We offer a non-alcoholic pairing tailored to each menu – with specially crafted beverages. As with our wine pairing, this is not included in the menu price.
Of course. Alongside our wine pairing, you can select individual bottles or glasses from our wine list. Our sommelier team is happy to advise you.
Most warmly. An evening at Restaurant 141 is made for special occasions: anniversaries, birthdays, engagements and personal milestones. Let us know the occasion when reserving – and, if you wish, the level of discretion with which the team should acknowledge it.
We love birthdays and will gladly mark the evening with a small surprise, an amuse from the kitchen or a discreet candle on the dessert – just as you wish. If you would rather keep things low-key, we naturally respect that and shape the evening without visible attention.
With pleasure. We discreetly support the staging – for example by serving the ring with the dessert or reserving a quieter table. Please send us a confidential email to concierge@schwarz.at so we can plan the evening together.
Yes. You can drop off or send us flowers, a box, a gift or a card in advance. We keep everything discreetly and bring it to the table at the desired moment.
Please provide your voucher number when reserving. Bring the original voucher to your visit – we will settle it on site.
If you arrive with more guests than stated on the voucher, we settle the difference on site. Please let us know the final number of guests when reserving.
Vouchers for Restaurant 141 are available in our online shop at shop.schwarz.at/restaurant-141.
With only 20 seats, every table is a quiet one. Specific wishes – such as "table by the window" – are welcome at the time of reservation and we accommodate them whenever possible.
Restaurant 141 is located at Obermieming 141, 6414 Mieming, on the Mieming Plateau in Tyrol. It is part of Alpenresort Schwarz and resides in the family's historic original building.
Innsbruck: approx. 35 km · 35 min by car. Garmisch-Partenkirchen: approx. 65 km · 1 h by car. Munich: approx. 160 km · 1 h 45 min by car.
Yes. Complimentary parking is available directly at the venue. Details and directions can be found on our parking page.
With pleasure. Restaurant 141 is part of Alpenresort Schwarz, a 5-star hotel offering spa and culinary experiences on the Mieming Plateau. Reservations and bookings can be made at schwarz.at.
Yes. Restaurant 141 is the gourmet restaurant of Alpenresort Schwarz and is located in the historic Pirktl family home at Obermieming 141. Hotel guests and external visitors are equally welcome.
Two Michelin stars. Awarded in January 2025 and confirmed in March 2026.
Alongside the two Michelin stars, we hold the following distinctions: 17.5 points and 4 toques in Gault&Millau (2025); Newcomer of the Year 2025 (Gault&Millau); 98 points in Falstaff; La Liste – World's Top 1000.
Joachim Jaud is the head chef of Restaurant 141. Raised in Tyrol, he began his apprenticeship at Alpenresort Schwarz and shaped his signature through stations with Heinz Reitbauer (Steirereck), Christian Bau (Schloss Berg) and Christian Jürgens (Überfahrt). Since October 2023 he has been back in Mieming, leading Restaurant 141 to two Michelin stars.
Restaurant 141 opened in April 2024 in the historic original building, whose own history dates back to 1694.